Challenges in Confectionery and Powder Applications. Resource by Camfil, CA

Dust control for confectionery manufacturing

In this blog post Segment Leader for Food and Beverage, Jordan Bettencourt, shares his insight on the confectionery manufacturing industry, highlights pain points in candy production, and offers strategies for mitigating various challenges.   Confectionery manufacturing, or the production of sugary treats, is a profitable sector in the food and beverage industry. In 2020, the global … Read more

Translate »